Blended Vegetable Oil
Coppa d’Oro vegetable oil uses only the very best Canola oil that passes strict criteria; the process involved in producing this oil is based on long-held traditions. This oil is suitable for use at high temperatures, for example deep frying or shallow frying.
What to look for in this product:
- Clean, light yellow colour that is free from impurities, cholesterol free and gluten free with no added preservatives (contains no BHA)
- Natural taste that gives your dish a cleaner flavour especially during high heat cooking
- Kosher, Hallal and HACCP certification
- Ideal for pan-searing, shallow frying, stir-frying and deep frying
- Use as shortening to give pastry a crumbly texture